Many years ago – 17, to be exact – there was no Chateau de Lis. It was 133 acres of raw land, with a little three-bedroom, 1960’s rambler on one of the 9-acre parcels, a rotting farmhouse from the early 1900’s hiding behind an enormous apple tree and a grove of aspens, and the remains […]

Looks like I’m getting started, it’s been awhile coming. Every time I do a tour there are so many questions about the venue: when it was built, how we made it look 300 years old, how did we think of all the details you see in every inch of this place, where did we find […]